In Introduction

This Blog

I love session beers and homebrewing so I figured I would chronicle my experiences trying to create low gravity and flavorful beers. Unfortunately there's an utter lack of good low alcohol commercial beers which will hopefully change one day.

For me a session beer is anything below 4.5%. I am all too familiar with the overly heated debate regarding what is a "session" beer and I'm over it. Take your useless, waste of a time argument somewhere else. Rant over, bitches.

I have no problem with Double IPAs, Imperial Stouts, Barleywines etc. and enjoy/brew them but that's not what this stupid blog is about obviously.

Cheers!

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